Our Citrus Basil offers a light lemony aroma.
Put whole leaves in vinegars or oils to impart a citrusy basil flavor or chop and use in marinades or dressings. Citrus Basil leaves can also be added to seafood dishes, soups, sauces, or stir-fry.
Chopped Citrus basil will add a citrusy anise flavor to cookies, scones or other baked goods.
It also ads great flavour when added to green tea!
Tip: Add Citrus Basil at the end of the cooking process to maintain the herb’s flavor and aromatic qualities.
Net Weight 50g